PDF) The Importance of Interfacial Tension in Emulsification: Connecting Scaling Relations Used in Large Scale Preparation with Microfluidic Measurement Methods
IJMS | June 2014 - Browse Articles
IJMS | June 2014 - Browse Articles
PDF) Membrane Technology Volume Membranes for Food Applications | Doan Quynh - Academia.edu
IJMS | June 2014 - Browse Articles
IJMS | June 2014 - Browse Articles
IJMS | June 2014 - Browse Articles
IJMS | June 2014 - Browse Articles
IJMS | June 2014 - Browse Articles
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Number 163 - Society of Vertebrate Paleontology
PDF) The Importance of Interfacial Tension in Emulsification: Connecting Scaling Relations Used in Large Scale Preparation with Microfluidic Measurement Methods
PDF) DNA barcoding in the rust genus Chrysomyxa and its implications for the phylogeny of the genus
PDF) The Importance of Interfacial Tension in Emulsification: Connecting Scaling Relations Used in Large Scale Preparation with Microfluidic Measurement Methods
PDF) The Importance of Interfacial Tension in Emulsification: Connecting Scaling Relations Used in Large Scale Preparation with Microfluidic Measurement Methods
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IJMS | June 2014 - Browse Articles
PDF) The Importance of Interfacial Tension in Emulsification: Connecting Scaling Relations Used in Large Scale Preparation with Microfluidic Measurement Methods